← View all US Foods careers

US Foods

Meat Process Machine Operator

Spokane Valley, Washington•Full-time
$24+ hourly
Apply
About the Job
1st shift
Schedule: Monday - Friday 7:00 am - 3:30 pm (OT)
Stock Yards Facility, Spokane Valley WA
Apply today at: https://usfoods.wd1.myworkdayjobs.com/usfoodscareersExternal/job/Spokane-Valley-WA/Process-Machine-Operator---Stock-Yards_R282589?source=BT

ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Operation of Meat Processing Equipment; CryoVac, MultiVacs, Dicers, Needle, Slicer, Portion Cutters, Scales, Pack, trim and customize portions of meat products using knives, or other meat production equipment.
  • Count and stack on tray portions per customer and company specifications.
  • Label portion with supplied number product labels.
  • Set up packing and labeling area as required.
  • Perform end of day functions.
  • Actively maintain, and merchandise partial cart.
  • Keep packing area and cutting room and surrounding area clean and sanitized.
  • Follow company GMP (Good Manufacturing Practices) to maintain sanitary conditions.
  • Perform end of day functions.
  • Other duties as assigned by manager.

SUPERVISION:
  • The incumbent is not required to provide direct supervision for any position.

RELATIONSHIPS:
  • Internal: The incumbent is required to interact with employees at all levels of responsibility throughout the company.
  • External: The incumbent may be required to perform demonstration cuts or packing for tours, and sales team.

WORK ENVIRONMENT:
  • Work continually in a refrigerated environment 35°F- 45°F. Incumbent must have the ability to work in a fast-paced production environment. Finish time is when work is completed and could require overtime with or without notice.

MINIMUM QUALIFICATIONS:
  • Experience with CryoVac, MultiVac, Dicers, Needle, Slicer,Portion Cutter, laser portion machinery or other meat production equipment is preferred.

CERTIFICATION/TRAINING: N/A
LICENSES: N/A

PREFERRED QUALIFICATIONS:
  • Knowledge of all poultry, beef, lamb, and pork products preferred.
  • Knowledge of USDA grades and standards.

EDUCATION:
  • High school diploma or GED equivalent preferred

PHYSICAL QUALIFICATIONS:
OCCASIONALLY: 1% - 33 / FREQUENTLY: 34% - 66% / CONTINUOUSLY: 67% - 100% or NEVER

JOB REQUIRES WORKER TO: FREQUENCY:
  • STAND CONTINUOUSLY.
  • WALK OCCASIONALLY.
  • DRIVE VEHICLE N/A.
  • SIT N/A.

LIFT:
  • 1-10 lbs (Sedentary) OCCASIONALLY.
  • 11-20 lbs (Light) FREQUENTLY.
  • 21-50 lbs (Medium) FREQUENTLY.
  • 51-100 lbs (Heavy) OCCASIONALLY.
  • Over 100 lbs (Very Heavy) N/A.

CARRY:
  • 1-10 lbs (Sedentary) OCCASIONALLY.
  • 11-20 lbs (Light) OCCASIONALLY.
  • 21-50 lbs (Medium) FREQUENTLY.
  • 51-100 lbs (Heavy) OCCASIONALLY.
  • Over 100 lbs (Very Heavy) N/A.

Push/Pull Frequently.
Climb/Balance Frequently.
Stoop/Squat Frequently.
Kneel N/A.
Bend Frequently.
Reach Above Shoulder Occasionally.
Twist Frequently.
Grasp Objects Continuously.
Manipulate Objects Frequently.
Manual Dexterity N/A.

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds). The expected base rate for this role is between $21.00 - $24.00.

As applicable, this role may also receive overtime compensation.

Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.
Apply